The authentic aroma and taste of Khorasan, since 1936

Mojtahedi, authentic aroma and taste

Dried Fruits & Nuts

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Dried Fruits and Nuts

Dried fruits and nuts have been a staple of Iranian food culture for centuries: fruit and seeds are harvested, cleaned and dried to keep their taste and nutrients for months. Iran is one of the world's leading producers, and Khorasan is famous for its barberry, almonds, figs, jujube and raisins.

What Mojtahedi offers

  • Puffy and pomegranate-type barberry, prunes and stewing plums, dried figs and jujube
  • Roasted chickpeas with raisins, almonds and mixed nuts
  • Dried mulberries, khakshir, basil seeds and other Khorasan specialities

Each product is packed to protect it from moisture and air, in retail packs and gift boxes.

How to enjoy them

Eat them as an energy-rich snack, serve them with tea, or use them in Persian cooking: barberry on saffron rice, prunes in stews, raisins and almonds in sweet pilafs and desserts.